Mill&Mortar spices are the result of sustainable and organic farming, and meet the highest quality standards. In Tamil, "curry" is a sauce with vegetables, and traditional dishes with it are becoming more and more popular around the world and entering international cuisine. M&M's have created a warm and aromatic curry-mix that delivers a thick and full feeling to the taste buds without stinging the tongue.
This curry blend contains coriander, licorice seeds, black pepper, cumin, ginger, cardamom, cloves, Ceylon cinnamon and curry leaves. The spice should be lightly fried in hot fat before the other ingredients for the dish are added so that the flavors and aromas are successfully brought out. Season your curries with salt and even a little sugar to bring out the nuances of the spices. It is a common practice for every Sri Lankan household to have its own, home-made version of curry, tailored to the family's taste and the spices available. If you prefer a stronger curry, you can add crushed chili pepper to it before sauteing it in fat.
