OTHERLY Salted caramel is a plant-based chocolate with 43% cocoa content, made with fine-tasting Colombian cocoa beans and oat powder. It features pronounced notes of caramel and sea salt that enhance the grainy notes of the oats perfectly balanced and accentuated by the chocolate tones and creamy texture.
May contain traces of milk, soy, peanuts and tree nuts. Suitable for vegans and vegetarians.
For 100 g:
Energy value - 2307.1 KJ / 551.4 kcal
Total fat - 35.4 g, of which saturated - 20.2 g
Total carbohydrates - 55.1 g, of which sugars - 37.9 g
Proteins - 3.8 g
Salt - 0.7 g
