Caramel (45%) (sugar, glucose syrup, cream (milk), butter (milk)), sugar, cocoa powder (30%), Fleur de Sel (0.2%). Cocoa solids: minimum 30%.
Contains milk. Manufactured in a factory that also processes nuts, soy, gluten and peanuts.
Servings per package: 12 (21 g)
Dose: 21 g
Average amount per dose and 100 g
Energy value 381 kJ / 91 kcal 1815 kJ / 432 kcal
Fat 3.2 g 15 g
- of which saturated 1.7 g 8.3 g
Carbohydrates 13 g 62 g
- of which sugars 13 g 60 g
Protein 1.3 g 6 g
Salt 0.04 g 0.21 g