UP-UP Dark Espresso is an especially dark chocolate Single Estate 50% cacao content made with fine flavour cocoa beans from a single farm called "El Rosario" located in the Necocli region on the north-eastern coast of Colombia; this bar is characterised by the distinctive cacao notes, with the perfect balance between sweetness and bitter tones, with well-defined notes of roasted coffee beans that complement hints of caramel, making this bar a unique experience awakening the senses with every bite.
For 100 grams:
Energy value - 2270.1 kJ / 542.6 kcal
Total fat - 33.1 g
of which saturated - 19.6 g
Total carbohydrates - 58.5 g
of which sugars - 48.7 g
Proteins - 4.7 g
Salt - 0.0 g
